Hey guys,
It's been a while! We have been rockin' and rollin' for the past few weeks, so I have been getting behind on posting. You guys have been buying all kinds of smoked meats. There's also been a lot of gumbos brewing in the Ville Platte area and you have been using the best smoked pork sausage and tasso around, and we appreciate it.
Looks like some of you have been enjoying our smoked jalapeno cheese ponces as well, we cannot keep those guys in stock long enough!!! Just today we put out four of them and in 3 hours they were gone!
Hopefully in a few days I can post a new recipe. Oh yeah, is there anything you guys would like to see here on the blog???
